mercury bioaccumulation in pike (esox lucius) from anzali lagoon, iran

Authors

غلامرضا قاسم زاده

g.r ghasemzadeh عباس اسماعیلی ساری

a esmaeli sari عیسی شریف پور

i sharifpour غلامحسین وثوقی

g vosoughi سیدمحمود قاسمپوری

abstract

this paper presents  the  levels  of total  mercury  (t-hg)  in  dorsal  muscle,  liver  and  spleen of pike  (esox lucius) from  anzali  lagoon  in iran.  sampling were  carried  out from  july  2004 to july 2005. in addition 78 samples were collected. t-hg concentration  were  calculated  in relation to biometric factors. t-hg was measured by the leco ama 254 advanced mercury analyzer (usa) according to astm standard nod-6722. each sample was analyzed 3 times. accuracy of t-hg analysis was checked by running three samples of standard reference materials; srm 1633b, srm 2711 and srm 2709. detection limit was  0.001mg/kg  in  dry weight. the minimum and maximum  concentration  oft-hg  in  dorsal  muscle  was  0.2ppm  in one year and 1.2ppm in five year class. the mean t-hg significantly  increased  wit  age increased (p<0.05). the t-hg mean concentration.  in 1 and 2 year classes was 0.171ppm. accamulation pattern ofhg was significantly as well as muscle>liver>spleen. t-hg content in females was higher than males (p<0.05). acceptable monthly intake without carcinogenic effects due to mercury  for women, men, juveniles and children was 270,  320,  125 and  59g per  month.  consumption  of pike above 35cm. length should be avoided.

Upgrade to premium to download articles

Sign up to access the full text

Already have an account?login

similar resources

Mercury Concentration in Muscle and Liver of Pike (Esox lucius) Collected from Anzali International Wetland, Iran

Background: Mercury (Hg) is a major environmental contaminant due to its global ubiquity, tendency to bioaccumulate, and toxicity in wildlife. Mercury accumulation in wetlands threatens critical breeding and foraging habitats of many fish and wildlife species. In this study, mercury concentrations were detected in different tissues of pike. Methods: To achieve these purposes, 58 pikes (Esox l...

full text

mercury concentration in muscle and liver of pike (esox lucius) collected from anzali international wetland, iran

background: mercury (hg) is a major environmental contaminant due to its global ubiquity, tendency to bioaccumulate, and toxicity in wildlife. mercury accumulation in wetlands threatens critical breeding and foraging habitats of many fish and wildlife species. in this study, mercury concentrations were detected in different tissues of pike. methods: to achieve these purposes, 58 pikes (esox luc...

full text

Mercury toxicity in livers of northern pike (Esox lucius) from Isle Royale, USA.

Many laboratory studies have documented that mercury can be toxic to fish, but it is largely unknown if mercury is toxic to fish in their natural environments. The objective of our study was to investigate the toxic effects of mercury on northern pike (Esox lucius) at Isle Royale, Michigan. In 124 northern pike from eight inland lakes, concentrations of total mercury in skin-on fillets ranged f...

full text

Heavy metals Cu, Zn, Cd and Pb in tissue, liver of Esox lucius and sediment from the Anzali international lagoon- Iran

Levels of contaminants in fish are of particular interest because of the potential risk to humans consuming them. This paper examines the levels of cadmium, lead, zinc and copper in liver and muscle tissue of Esox lucius and in sediments from the Anzali international wetland in Iran. The wetland is a nursery and feeding habitat for fish species both from the lagoon and the Caspian Sea, which ar...

full text

responses to ultraviolet radiation in larval pike , Esox lucius , of two origins and ages

Ultraviolet radiation (UVR)-induced mortality and behavioural disorder were studied in larval northern pike of two origins and ages. Newly hatched larvae of two differently coloured populations and six-day-old larvae of one population were exposed to four fluence rates of UVR, resulting in total doses from 11.5 to 63 kJ m–2, and monitored for mortality and behaviour. The rate of mortality and t...

full text

Reduction of cannibalism in pike (Esox lucius) fry by isolation of full-sib families.

After 50 days of pond culture fewer pike fingerlings (20 to 33 p. 100) were recovered from the mixing of two full-sib families than from isolated families. Growth and survival were influenced by the family effect. Environmental parameters, such as depth and extent of the banks, may also affect growth and survival. Our results indicated that isolating full-sib families and using small, shallow p...

full text

My Resources

Save resource for easier access later


Journal title:
علمی شیلات ایران

جلد ۱۹، شماره ۱، صفحات ۹۷-۱۱۰

Hosted on Doprax cloud platform doprax.com

copyright © 2015-2023